4-Ingredient Lemon Cream Cheese Dump Cake

In the world of baking, sometimes simplicity reigns supreme. The 4-Ingredient Lemon Cream Cheese Dump Cake is a perfect example of how a few basic ingredients can create a dessert that’s both effortless and delicious. This cake combines the tangy zest of lemon with the creamy richness of cream cheese, resulting in a delightfully refreshing treat. It’s an ideal recipe for those times when you crave something sweet but don’t want to spend hours in the kitchen.

The Charm of Dump Cake

The “dump cake” gets its name from the simple method of preparation – you simply “dump” the ingredients into a pan and bake. This approach not only makes for an easy baking experience but also ensures a moist and flavorful outcome. The Lemon Cream Cheese Dump Cake is a delightful variation, bringing a citrusy zing to the traditional dump cake.


  • 1 box lemon cake mix
  • 1 can (22 ounces) lemon pie filling
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup (1 stick) unsalted butter, melted


Preparing the Cake:

  1. Preheat the Oven: Start by setting your oven to 350°F (175°C). This will give the cake the perfect temperature to cook evenly.
  2. Prepare the Baking Dish: Lightly grease a 9×13-inch baking dish.
  3. Layer Lemon Filling: Spread the lemon pie filling evenly at the bottom of the prepared baking dish.
  4. Add Cream Cheese: Dot the pie filling with small spoonfuls of softened cream cheese.

Making the Dump Cake:

  1. Add Cake Mix: Sprinkle the dry lemon cake mix evenly over the lemon filling and cream cheese layers.
  2. Drizzle with Butter: Pour the melted butter over the cake mix, trying to cover as much of the mix as possible.

Baking the Cake:

  1. Bake: Place the baking dish in the preheated oven. Bake for 25-30 minutes, or until the top is golden brown and the cake is set.


  1. Cool and Serve: Let the cake cool slightly before serving. It can be enjoyed warm or at room temperature.


The 4-Ingredient Lemon Cream Cheese Dump Cake is a testament to the fact that delicious desserts don’t have to be complicated. With its bright lemon flavor and rich cream cheese pockets, this cake is a crowd-pleaser that’s perfect for any occasion, from casual get-togethers to more formal gatherings. So, the next time you’re in need of a quick and easy dessert that’s sure to delight, give this lemony treat a try!

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