Marry Me Chicken: A Dish to Fall in Love With

“Marry Me Chicken” is more than just a dish; it’s a culinary proposal, a testament to the power of a good meal to win over hearts. Legend has it that this dish is so incredibly delicious, that it might elicit a marriage proposal from whoever you serve it to. Packed with flavor and elegance, Marry Me Chicken is a perfect dish for a romantic dinner, a special occasion, or whenever you want to impress.

A Symphony of Flavors

Marry Me Chicken combines tender, juicy chicken breasts with a creamy and rich sauce infused with sun-dried tomatoes, garlic, herbs, and parmesan. The result is a balance of savory flavors with a hint of sweetness and tang, all coming together in a dish that’s as pleasing to the palate as it is to the eye.


  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 1 tablespoon olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup sun-dried tomatoes, chopped
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon crushed red pepper flakes (optional)
  • Fresh basil, chopped, for garnish


Preparing the Chicken:

  1. Season the Chicken: Season the chicken breasts with salt and pepper.
  2. Brown the Chicken: In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for about 5 minutes on each side, or until golden brown. Remove the chicken from the skillet and set aside.

Making the Sauce:

  1. Sauté Garlic: In the same skillet, add minced garlic and sauté for about 1 minute, or until fragrant.
  2. Add Liquids: Pour in the heavy cream and chicken broth. Stir to combine and bring the mixture to a simmer.
  3. Add Flavorings: Stir in the Parmesan cheese, sun-dried tomatoes, Italian seasoning, and red pepper flakes if using. Cook for a few minutes until the sauce thickens slightly.

Combining Chicken and Sauce:

  1. Return Chicken to Skillet: Add the chicken breasts back to the skillet, spooning the sauce over them.
  2. Simmer: Reduce the heat and simmer for about 10 minutes, or until the chicken is cooked through and the sauce has thickened.


  1. Garnish and Serve: Garnish the chicken with chopped fresh basil before serving.
  2. Enjoy: Serve the chicken hot, with the sauce spooned over the top. It pairs wonderfully with pasta, rice, or a fresh salad.

You can also try this Baklava with walnuts for Christmas


Marry Me Chicken is a dish that promises a feast for the taste buds and an experience to remember. Its blend of rich and creamy sauce with perfectly cooked chicken makes it a dish worthy of special occasions. Whether or not it leads to a marriage proposal, one thing is for sure – this dish will make you fall in love with the flavors and the joy of cooking.

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