This Sloppy Joe casserole combines the tangy, sweet flavors of a classic sloppy joe with the cozy comfort of a baked casserole. It’s the perfect quick and easy dish for those busy weeknights when you need something that’s sure to please the whole family.
The bottom layer consists of a hearty mix of ground beef, onions, bell peppers, and sloppy joe sauce, while a layer of shredded cheddar cheese adds a rich, creamy element. The casserole is then topped with golden, flaky biscuits that soak up the delicious sauce and provide a delightful contrast of texture. Whether you’re looking for a new addition to your weeknight dinner rotation or a crowd-pleasing dish for your next potluck, this Sloppy Joe Casserole is a guaranteed hit.
Ingredients:
- 1 pound ground beef
- 1 onion, finely chopped
- 1 red bell pepper, finely chopped
- 1 can Sloppy Joe sauce
- 2 cups shredded cheddar cheese
- 2 cups refrigerated biscuits
Directions:
- Preheat oven to 400°F (200°C).
- In a large skillet, brown the ground beef, onion, and bell pepper. Drain the grease.
- Stir in the Sloppy Joe sauce and simmer for 5 minutes.
- Spread the Sloppy Joe mixture in a casserole dish and top with shredded cheese.
- Place the biscuits on top of the cheese.
- Bake for 15-20 minutes, or until biscuits are golden brown.
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes
Kcal: 485 kcal | Servings: 6 servings
