Sloppy Joe Casserole

This Sloppy Joe casserole combines the tangy, sweet flavors of a classic sloppy joe with the cozy comfort of a baked casserole. It’s the perfect quick and easy dish for those busy weeknights when you need something that’s sure to please the whole family.

The bottom layer consists of a hearty mix of ground beef, onions, bell peppers, and sloppy joe sauce, while a layer of shredded cheddar cheese adds a rich, creamy element. The casserole is then topped with golden, flaky biscuits that soak up the delicious sauce and provide a delightful contrast of texture. Whether you’re looking for a new addition to your weeknight dinner rotation or a crowd-pleasing dish for your next potluck, this Sloppy Joe Casserole is a guaranteed hit.


  • 1 pound ground beef
  • 1 onion, finely chopped
  • 1 red bell pepper, finely chopped
  • 1 can Sloppy Joe sauce
  • 2 cups shredded cheddar cheese
  • 2 cups refrigerated biscuits


  1. Preheat oven to 400°F (200°C).
  2. In a large skillet, brown the ground beef, onion, and bell pepper. Drain the grease.
  3. Stir in the Sloppy Joe sauce and simmer for 5 minutes.
  4. Spread the Sloppy Joe mixture in a casserole dish and top with shredded cheese.
  5. Place the biscuits on top of the cheese.
  6. Bake for 15-20 minutes, or until biscuits are golden brown.

Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Kcal: 485 kcal | Servings: 6 servings

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