The combination of vibrant red strawberries, fresh green spinach, tangy feta cheese, and crunchy walnuts makes this strawberry spinach salad a feast for both the eyes and the taste buds. The contrasting colors and textures create a visually appealing dish that is as beautiful as it is delicious.
This salad is perfect for any occasion, whether it’s a light lunch, a side dish for a barbecue, or a refreshing salad for a summer gathering. The sweetness of the strawberries pairs perfectly with the savory feta cheese, while the balsamic dressing adds a tangy and slightly sweet note to tie everything together. With its burst of flavors and nutritious ingredients, this salad is sure to impress your family and friends.
Ingredients:
- 8 cups fresh spinach leaves
- 2 cups sliced strawberries
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped walnuts
- 1/4 red onion, thinly sliced
- For the Dressing:
- 1/4 cup balsamic vinegar
- 2 tablespoons honey
- 1/2 teaspoon Dijon mustard
- 1/4 cup extra-virgin olive oil
- Salt and pepper to taste
Directions:
- In a large bowl, combine the spinach, sliced strawberries, crumbled feta cheese, chopped walnuts, and thinly sliced red onion.
- In a separate small bowl, whisk together the balsamic vinegar, honey, Dijon mustard, extra-virgin olive oil, salt, and pepper until well combined.
- Drizzle the dressing over the salad and toss gently to coat all the ingredients.
- Serve immediately and enjoy!
Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4 servings