Spicy Indulgence: Jalapeño Cream Dip

Imagine the delight of your taste buds as they meet the creamy, spicy, and tangy explosion of flavors that is our Creamy Jalapeno Dip. This appetizer is the embodiment of uncomplicated indulgence, using basic ingredients to create a taste sensation that is far from simple.

The alluring, piquant aroma of jalapenos fused with the velvety texture of mayonnaise, sour cream, and buttermilk makes this dip an irresistible accompaniment to your favorite snacks. Whether you’re planning for a game day, a backyard barbecue, or just a casual get-together, this Creamy Jalapeno Dip promises to add a dash of spice and a whole lot of fun to your party menu.

Recipe Ingredients:

  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup buttermilk
  • 4 tsp white vinegar
  • 2 oz canned diced jalapenos
  • 2 oz canned diced green chilies
  • 1/3 cup chopped fresh cilantro
  • 1 packet dry ranch dressing mix

Directions:

  1. Combine all ingredients in a blender or food processor.
  2. Puree until smooth.
  3. Refrigerate for at least 1 hour before serving to allow the flavors to blend together.
  4. Serve with chips or veggies of your choice.

Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 1 hour 10 minutes

Kcal: 220 kcal | Servings: 8 servings

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